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Ampicillin Na

Product name:Ampicillin Na

CAS NO.:69-52-3


Molecular formula:C16H19N3NaO4S

Molecular weight:372.394

Structural formula:


Physical and chemical properties: Appearance:white powder; Melting point 215°C;

Uses: a semi-synthetic broad-spectrum penicillin, mainly used for the treatment of penicillin-sensitive Gram-positive cocci, Escherichia coli, Proteus, Salmonella, Shigella, etc.


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